Welcome to Local Dish Winston-Salem.

This blog is paired with a Facebook Group where people can post pictures and talk about food and beverages they have had at local W-S restaurants and bars. Pictures from the group will be added here so it can be used as a great resource for local places for everyone to enjoy.

You won't find the negative points here; we focus on the good, the great, and the best.

Wednesday, June 23, 2010

Bibs Downtown: Ribs and Sides

We're having meat for dinner. Specifically we're having Bib's Downtown's awesome ribs and pulled pork. You should think about doing the same, maybe even eating it on site, because every Wednesday from 6-9 PM Bib's hosts an Open Mic Acoustical Jam Night.

... and we didn't make it til dinnertime. Hey, speaking of time, let's pretend my plate is a clock!

Shown above, from eleven to half-past twelve: Bib's pulled pork (holy). From one o'clock all the way to four o'clock: Bib's ribs, which are incredibly generously cut (holy frijole). From four o'clock through seven o'clock, we have Bib's macaroni and cheese, which is comfort food at its finest (holy shmoly). There's a brief intermission from seven o'clock til nine o'clock, because Bib's hush puppies were too pop-in-the-mouth awesome to make it to the plate (holy roly poly). From nine o'clock til eleven o'clock, we have Bib's white coleslaw, which is my coleslaw of choice (holy ravioli), though the oldest swears by the red.
 -Contributed by Lucy C. (with permission) from the Life in Forsyth blog

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