The Rooster is consistent and the flavors are good. The menu has staples that many people like, but gets very creative with the specials that they offer- often based on ingredients that have been purchased at one of the local Farmer's Markets earlier in the week. As a result, there is a nice variety with a local and fresh combination. The Rooster is open for breakfast and lunch only, but they are open and have a special menu for brunch on Saturday and Sunday.
Below are some of the items that my dining companions and I have enjoyed.
 |
| Scrambled eggs, bacon, hashbrowns, fruit and sourdough toast |
 |
| Cranberry and Pecan Pancakes with fruit & a side of scrambled eggs |
 |
| Chicken and Waffles, fresh fruit, and Cheese Grits (Brunch Special) |
 |
| Bacon & Tomato Quiche, fresh fruit, and apple cinnamon muffin |
Lunch items
 |
| Tomato and Squash Quiche with bluberry muffin and fruit |
 |
| Chicken Salad with Walnuts, served with a side salad and fruit |
A restaurant lacking the ability to create good food at a cost efficient price. The chef must think very highly of himself for pricing there menu so short of fulfilling hunger. As I visited this restaurant I witnessed a very disturbing incident where a customer of another restaurant parked in the parking lot and the fat owner guy was childish enuff to go and call a tow truck for there car. There was only a fue tables in this place and I saw it very disturbing that he would do this to a consumer rather his or not maybe one day it will it will happen to him but I don't think anyone else in this area will do that to one another
ReplyDelete